We sat down with two young gun Entrepreneurs who are changing the world through reducing the amount of plastics we use at home and in logistics. Jordy & Julia Kay have a remarkable story from different backgrounds but have found their way to have an impact through food.
In this episode, Prue goes behind the scenes on what her journey has been like. Prue shares about the transition out of the business that has been her and David’s life for so many decades.
Anna Speer has built her reputation as a business leader at the forefront of industry innovation and evolution; her ability to lead teams and implement change has seen her as the CEO of AuctionsPlus, Chief Operations Officer of Australian Agricultural Company and in her current role today as the CEO of Greenstock, the Red meat side of Woolworths where she is responsible for the Woolies networks supply of Beef, Lamb and Pork.
